Treating food selectivity in children with autism spectrum disorder (ASD)

Categories: ABA Courses, Professionals
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About Course

This course addresses common eating problems in children, focusing on understanding the reasons behind food refusal and picky eating behaviors. It explores the role of environmental factors in influencing food-related behaviors and provides guidance on when to seek professional support. Participants will learn practical, evidence-based behavioral strategies rooted in Applied Behavior Analysis (ABA) to encourage children to try new foods and develop healthier eating habits. Through this course, parents and caregivers will gain the tools and insights needed to address mealtime challenges effectively and improve their child’s nutrition and overall well-being.

What Will You Learn?

  • Identify various eating problems commonly observed in children with Autism Spectrum Disorder (ASD).
  • Understand the underlying reasons why children may refuse food or exhibit selective eating behaviors.
  • Recognize when it is appropriate to seek professional assistance for addressing food selectivity.
  • Explore how environmental variables can influence food refusal and learn ways to modify these factors effectively.
  • Learn fundamental behavioral strategies and practical recommendations to encourage children to try and accept novel foods.

Course Content

Part One

  • Part One
    03:29

Part Two

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